Lavender Salt from ALLSTAR Organics
Uses for Lavender Salt as recommended by farmer and artisans Janet and Marty of ALLSTAR Organics:
With chocolate desserts, on top of chocolate ice cream. Goes really well with both dark and white chocolate
As a rub when roasting or grilling meat, seafood, or big chunks of vegetables
As a seasoning on top of potatoes or winter squash
When baking bread or sprinkled on top of a slice of freshly baked, buttered bread
On homemade savory crackers
As a salad seasoning
Sprinkled on top of sliced fresh fruit or tomatoes
As a salty rim on a cocktail or Margarita glass